Steak 1776 |
6oz $47; 8oz $50; 10oz $53
Dinner |
Filet mignon plated on mashers and finished with lump crab sautéed in a cream reduction. Served with asparagus. Our Signature dish!
Filet mignon plated on mashers and finished with lump crab sautéed in a cream reduction. Served with asparagus. Our Signature dish!