Steak 1776 |

6oz $47; 8oz $50; 10oz $53

Dinner |

Filet mignon plated on mashers and finished with lump crab sautéed in a cream reduction. Served with asparagus. Our Signature dish!

Dinner Menu
Lunch Menu
Dessert Menu
Beer List
Signature Cocktails
Wine List
Non-Alcoholic Beverages
Make A ReservationFor further questions, please call (302) 645-9355
[the_grid name="Menu Page Events"]
EVENTS